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dc.contributor.authorEnglert, Isabell
dc.contributor.authorEgert, Sarah
dc.contributor.authorHoffmann, Laura
dc.contributor.authorKohlenberg-Müller, Kathrin
dc.date.accessioned2025-10-30T09:20:46Z
dc.date.available2025-10-30T09:20:46Z
dc.date.issued2023-07-22
dc.identifier.urihttps://fuldok.hebis.de/xmlui/handle/fuldok/779
dc.identifier.urihttp://dx.doi.org/10.25716/fuldok-749
dc.description.abstractIntroduction: The approach of an individual diet has great potential for sustainable weight reduction. Social support, participation and empowerment are also key factors for high motivation and compliance. So, the impact of an individual diet in combination with group sessions on weight loss in postmenopausal women with overweight was investigated. Methods: In this reanalysis of a controlled intervention study, postmenopausal women (n = 54; BMI 30.9 ± 3.4 kg/m2; 59 ± 7 years) were recruited receiving an energy restricted diet for 12 weeks, followed by a six-month follow-up phase. The women received 51 individual meal plans based on their habits and were trained in four group sessions. Results: Forty-six women completed the intervention phase, and 29 completed the follow-up. Average weight loss was -5.8 ± 3.0 kg (p < 0.001) after 12 weeks and was still significant at follow-up (-4.9 ± 5.4 kg, p < 0.001). Also, decreases in fat-free mass (-1.1 ± 1.2 kg, p < 0.001 ) and resting energy expenditure (-1096 ± 439 kJ/24 h, p < 0.001) were observed. Conclusions: The individual nutrition approach with a focus on nutritype in combination with group sessions was effective for long-lasting weight loss in postmenopausal women. An important factor is close individual and group support.en
dc.format.extentS. 1 - 14
dc.language.isoen
dc.publisherMPDI
dc.relation.ispartofNutrients
dc.rightsCC BY 4.0
dc.rights.urihttps://creativecommons.org/licenses/by/4.0/
dc.subjectoverweighten
dc.subjectweight lossen
dc.subjectindividual nutritionen
dc.subject.ddc610 Medizin und Gesundheitde
dc.titleConcept of an intervention for sustainable weight loss in postmenopausal women with overweight - secondary analysis of randomized dietary intervention studyen
dc.typeWissenschaftlicher Artikelde
dcterms.accessRightsopen access
fuldok.affiliationFachbereich Oecotrophologie
fuldok.fundingGefördert aus dem Publikationsfonds der Hochschule Fuldade
fuldok.source.issue14
fuldok.source.volume15
fuldok.type.secondarytrue
dc.identifier.doi10.3390/nu15143250
dc.identifier.urlhttps://www.mdpi.com/2072-6643/15/14/3250/pdf?version=1690015680


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